OUR MENU
Starters
$7
Tomato Cream Soup
Chef's special recipe. A crowd pleaser!
$7
$11
House Salad
Arugula, balsamic vinaigrette, cherry tomatoes, feta cheese and pistachio nuts
$11
$19
Beef Carpaccio
Thinly sliced premium beef, drizzled with black garlic aioli & olive oil, topped with fresh arugula and a generous sprinkle of Parmesan and toast.
$19
$9
Marinated Ciliegine
Fresh mozzarella pearls marinated in olive oil, basil and red pepper flakes with side of toast
$9
$15
Stuffed Mushrooms
Mushrooms stuffed with vegetable ragout, creamy pesto, Parmesan, and mozzarella cheese. Bread on the side.
$15
$11
Meatballs
Pork meatballs, cherry tomato jam, blue cheese crumble & dill
$11
Bread Service
4.50
Pastas
We serve handmade artisanal fresh pasta made with fine Italian flour.
$17
Amatriciana
Campanelle pasta, house Pomodoro sauce, guanciale, red pepper flakes, grated Parmesan, and ground black pepper
$17
$19
Carbonara
Fettuccine pasta, Parmesan-bechamel sauce, guanciale, egg yolk, ground black pepper, grated Parmesan and Pecorino cheeses
$19
$19
Pistachio Pesto Mafaldine
Mafaldine pasta, pistachio pesto sauce, Stracciatella, and roasted pistachio nuts
$19
$21
Bolognese
Lumache-style pasta, house bolognese sauce, and bechamel drizzle on top.
$21
$15
Bucatini Pomodoro
Bucatini pasta, house Pomodoro sauce, grated Parmesan, and fresh basil. A classic!
$15
$17
Cheesy Creste di Gallo
Creste di Gallo pasta, creamy 4-cheese sauce made with smoked and fresh mozzarella, Parmesan, and Gorgonzola. Topped with crispy prosciutto.
$17
$21
Hot & Red Lumache
Lumache pasta on a roasted red bell pepper Bechamel sauce, hot Italian sausage, Stracciatella and paprika
$21
Dessert
$10
Tiramisú
$10
BEERS
$9
Birra dell’Eremo, Saggia
Blanche | 5 % ABV | Italy
$9
$9
Birra dell’Eremo, Nobile
Golden Ale | 5 % ABV | Italy
$9
$10
Birra dell’Eremo, Glaciale
Imperial IPA | 7.5 % ABV | Italy
$10
$5.5
Daura Damm, Lager
Lager, Gluten Removed | 5.4% | Spain
$5.5
$6
Damm, Inedit
Witbier | 4.8% ABV | Spain
$6
$6
Daura Damm, IPA
Mediterranean style IPA, Gluten Removed | 6.6% | Spain
$6
$4
Daura Damm Non-Alcoholic
Premium Malt Beverage, Gluten Removed | less than 0.5% ABV | Spain
$4
By the glass
$10
House White - Trebbiano
Cantine di Castignano, Marche IGT, Italy
$10
$10
House Red - Sangiovese
Cantine di Castignano, Marche IGT, Italy
$10
$12
Sparkling - Prosecco Brut
Mionetto, Treviso DOC, Italy (187ml bottle)
$12
Sparkling
$47
Cantine di Castignano, Passerina Spumante Brut
Passerina | Terre di Offida DOC, Italy
$47
$49
Tenuta Le Fracce, Rubiosa (Semi Sparkling Red)
Croatina | Bonarda dell’Oltrepò Pavese DOC, Italy
$49
$42
Can Sumoi, Ancestral Montónega
Montónega of Can Sumoi | Montmell Mountail, Penedés, Spain
$42
$45
Raventós i Blanc, Blanc de Blancs
Xarel-lo, Macabeu, Parellada, Malvasía de Sitges | Conca del Riu Anoia, Penedés, Spain
$45
$44
Miguel Torres, Cordillera Extra Brut Blanc de Noir
Pinot Noir | Curico Valley, Chile
$44
$52
Raventós i Blanc, De Nit (Rosé)
Xarel-lo, Macabeu, Parellada, Monastrel | Conca del Riu Anoia, Penedés, Spain
$52
$70
Torelló, 225 Brut Nature Corpinnat
Xarel-lo, Macabeu, Parellada | Penedés, Spain
$70
$95
Veuve Clicquot, Champagne Brut - Yellow Label
Pinot Noir, Meunier, Chardonnay | Reims, France
$95
Whites
$42
La Scolca, Gavi DOCG White Label
Cortese | Rovereto Superiore di Gavi, Piemonte, Italy
$42
$42
Banfi, La Pettegola
Vermentino | Toscana IGT, Italy
$42
$35
Cantine di Castignano, Marche Trebbiano
Trebbiano | Marche IGT, Italy
$35
$42
Marcarini, Roero Arneis DOCG
Arneis | Montaldo Roero, Piemonte, Italy
$42
$38
Bodega URQO, Palo Santo
Sauvignon Blanc | Uco Valley, Mendoza, Argentina
$38
$51
Badalucco, Il Litro di Pierpaolo e Beatriz, Orange Wine, 1 Liter bottle
Grillo | Contrada Triglia Cru, Sicily, Italy
$51
Rosé
$40
Can Sumoi, La Rosa
Sumoll, Parellada, Xarel-lo | Conca del Foix and Costers del Montmell, Penedés, Spain
$40
$44
Cantine Coppi, Coré
Negroamaro Rosato | Salento IGP, Puglia, Italy
$44
Reds
$46
Ulterior, Parcela 6
Garnacha | Castilla-La Mancha, Spain
$46
$40
Villadoria, Temprá Nebbiolo d'Alba DOC
Nebbiolo | Langhe and Roero, Piemonte, Italy
$40
$42
Can Sumoi, Garnatxa Sumoll
Grenache, Sumoll | Montmell Mountains, Penedés, Spain
$42
$56
Banfi La Lus
Albarossa (vine cross of Nebbiolo and Barbera) | Monferrato, Piemonte DOC, Italy
$56
$44
Speri, Valpolicella Classico DOC
Corvina veronese, Rondinella, Molinara | Valpolicella DOC, Veneto, Italy
$44
$40
Bodegas Garzón, Cabernet Franc Reserva
Cabernet Franc | Garzón, Maldonado, Uruguay
$40
$35
Cantine di Castignano, Marche Sangiovese
Sangiovese | Marche IGT, Italy
$35
$44
San Felice Chianti Classico DOCG
Sangiovese | Siena, Chianti, Tuscany, Italy
$44
$52
Verrazzano, Chianti Classico DOCG
Sangiovese | Chianti, Tuscany, Italy
$52
$45
Montepeloso, A Quo
Sangiovese, Malvasia Nera, Cabernet Sauvignon | Toscana IGT, Italy
$45
$52
Vetrère, Barone Pazzo
Primitivo | Salento, Puglia, Italy
$52
$48
Licinia, Muss Red Blend
Tempranillo, Cabernet Sauvignon, Graciano, Syrah, Garnacha | DO Vinos de Madrid, Spain
$48
$35
Kapemort, Nerone
Aglianico | Campania IGT, Italy
$35
$45
Badalucco, Temprano
Tempranillo | Sicily, Italy
$45
$67
Marqués de Riscal, XR
Tempranillo, Graciano | DOC Rioja, Spain
$67
$58
Bodegas Garzón, Single Vineyard Tannat
Tannat | Garzón, Maldonado, Uruguay
$58
NON-ALCOHOLIC
$3.75
Fiji Natural Artesian Water
Natural artesian water known for its soft, smooth taste and natural electrolytes, 500ml bottle.
$3.75
$4
Evian Sparkling Water, 330ml
Natural mineral sparkling water from the French Alps, glass bottle.
$4
$7
Ferrarelle Sparkling 750ml
Sparkling mineral water from Italy that is naturally carbonated and rich in minerals, 750ml glass bottle.
$7
$5.25
Bruce Cost Ginger Ale
Made with unfiltered fresh ginger and pure cane sugar
$5.25
$4
Daura Damm Non-Alc
Spain - Gluten removed and Non Alcoholic Premium Malt Beverage (contains less than 0.5% alcohol by volume).
$4
$2.25
Coca-Cola
12oz can
$2.25
$2.25
Sprite
12oz can
$2.25
NOTE TO ALL CUSTOMERS:
Please let the restaurant staff know if you have any allergies we should be aware of. Consuming raw or undercooked meat, poultry, seafood, shellfish, crustaceans, or eggs may increase the risk of food-borne illness.